当归多糖可以减轻氧化应激导致的神经细胞损伤
Polysaccharides from Angelica sinensis alleviate neuronal cell injury caused by oxidative stress
Tao Lei, Haifeng Li, Zhen Fang, Junbin Lin, Shanshan Wang, Lingyun Xiao, Fan Yang, Xin Liu, Junjian Zhang, Zebo Huang,Weijing Liao
中国神经再生研究(英文版)
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2014, (3): 260
-267
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DOI: 10.4103/1673-5374.128218